You asked: Why do you put salt in water to boil potatoes?

“Salting the water not only seasons the potato, but it also allows it to boil to a hotter temperature. This in turn cooks the potatoes’ starch more thoroughly, resulting in a more creamy texture [for mashed potatoes],” says Sieger Bayer, Chef and Partner at The Heritage. Should I add salt to water when boiling potatoes? …

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Can cooked greens be frozen?

Cooked and frozen collard greens are entirely safe and delicious to eat, with many of the recipes that you may find requiring that the collard greens be frozen before you add them. … Freezing collard greens became popular owing to the amount of work that needs to go into cooking them. How long can cooked …

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Can we use cast iron for cooking?

Cast-iron conducts heat beautifully, seamlessly transitions from stovetop to oven and lasts for decades. Plus, cooking with cast iron can be good for your health, so it’s worth looking into other cast-iron tools like Dutch ovens and cute baking molds. Is cast iron good for cooking? True, a cast-iron skillet is an excellent vehicle for …

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Frequent question: Can you bake bread in glazed stoneware?

With a few steps, you can easily use a stoneware bread pan to prepare your favorite bread recipes. … Preheat the oven to your recipe’s recommended temperature with the stoneware pan inside. The stoneware will retain heat and keep the oven’s temperature high enough to bake the bread even when the door is opened. Can …

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How long does it take to fry fries at 350?

Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Fry the potatoes again until golden brown, 5 to 6 minutes. Blot with a paper towel. Sprinkle with salt to serve. How much time it takes to fry French fries? Heat oil in deep-fryer to 375 degrees F (190 degrees …

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Quick Answer: How do I cook frozen vegetables at home?

Can you cook vegetables straight from frozen? If you’re like me and love roasting veggies but don’t always have fresh vegetables on hand, I’ve got great news for you. You can roast frozen vegetables! Frozen veggies are picked at the peak of their ripeness and flash-frozen to lock in those flavors and roasting them straight …

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Do you cook ribs before smoking them?

How Long Do I Need to Smoke the Ribs? A lot of BBQ enthusiasts swear by a 3-2-1 method for smoking ribs — 3 hours of smoking, followed by 2 hours of cooking the ribs wrapped in foil, and finally an hour of cooking and saucing the ribs on the grill (without smoke). Do you …

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Quick Answer: How do you cook precooked lamb shanks?

How do you heat pre cooked lamb shanks? You can reheat these lamb shanks in the microwave. If you aren’t a microwave fan, reheat either in a pot over medium heat on the stovetop or you can use an oven-safe pot covered with a lid. Bake at 300 F or about 15-20 minutes. How do …

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Can you cook fish in the same oil as chips?

In short, yes. The fish oil is changed daily and deep filtered into the chip pans. All the batter and contaminants are removed but the result is a more golden oil to colour up the chips, but all the chip oils start life frying fish. Can you deep fry fish and fries in the same …

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Your question: How long do crayfish need to boil?

After 7-8 mins at the boil, your Crays are cooked. (If you like your fish extra-cooked, have large Crays or are cooking to eat on a later date, boil for up to 10 minutes). How long does crayfish take to boil? To boil: Keep the cray in salted boiling water for about 10-12 minutes or …

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