The Waffle Fries are made from potatoes grown by a family-owned business in Washington State, along the Columbia River Basin. The Johnson family has grown potatoes since 1906, which are served across the country in Chick-fil-A restaurants as waffle fries and hash browns.
What are Chick-fil-A waffle fries cooked in?
Waffle-cut potatoes cooked in canola oil until crispy outside and tender inside. Sprinkled with Sea Salt.
What oil does Chick-fil-A use for their waffle fries?
Then several different options were tested, and in the end, Chick-fil-A opted to cook its Waffle Potato Fries® in canola oil, says Worrell. Similar to peanut oil, the seed-based canola oil has a neutral flavor, allowing the sweet taste of the potato to be savored by the palate.
What are the ingredients in Chick-fil-A fries?
Potatoes (vegetable oil [canola oil, soybean oil, palm oil], disodium dihydrogen pyrophosphate [to promote color retention], dextrose), canola oil (high oleic canola oil with Dimethylpolysiloxane added as an anti-foaming agent).
Are Chick-fil-A fries healthy?
“Don’t be afraid of the fries. These contain only 280 mg of sodium and can be a great option for those looking to maintain a gluten-free lifestyle,” said Mancella. “The waffle fries contain only 2 grams of saturated fat and 0 grams of trans fat.” Visit INSIDER’s homepage for more.
Does Chick-fil-A make their own fries?
Luckily, Chick-fil-A has the cooking of their waffle fries down to a science. Once the frozen fries are poured into the fry basket, they are then lowered into the fryer.
Is Chick-fil-A made with peanut oil?
Chick-fil-A is the single largest buyer of U.S. peanut oil. Local restaurants around the country use 100 percent refined peanut oil to pressure-cook all of its breaded chicken. … And the peanut oil not only helps create the iconic taste of the chicken sandwich, but also provides other benefits.
Why is peanut oil bad for you?
The fatty acid breakdown of peanut oil is 20% saturated fat, 50% monounsaturated fat (MUFA) and 30% polyunsaturated fat (PUFA). … The high amount of omega-6 fats that peanut oil contains may not be a good thing. These fats tend to cause inflammation and have been linked to various health problems.
Are Chick-fil-A french fries vegan?
yes, our Waffle Potato Fries® are vegan-friendly! Ready to grab a vegan meal or snack?
Does Chick-fil-A use MSG in their fries?
Monosodium glutamate (MSG) is a sodium salt that is derived from an amino acid called glutamic acid. … Here’s the interesting thing: Chick-fil-A is also one of the only fast food chains to use MSG.
How much sugar is in Chick-fil-A waffle fries?
|Calories 360||(1506 kJ)|
|Total Carbohydrate||43 g||14%|
|Dietary Fiber||5 g||20%|
Can you get extra crispy fries at Chick-fil-A?
This is by far the greatest thing I learned during my time at Chick-fil-A. You can order your fries well done, and they’ll be twice fried. … The waffle shape of the fries is perfect for this because the outside gets extra crispy and the inside stays soft and super potato-y.
How do you get crispy fries at Chick-fil-A?
The hack to make Chick-fil-A fries better: order them twice fried. Wait. What? According to a Spoon University post penned by a former Chick-fil-A employee, you can actually order your fries “well done” and they will double fry them.
Is Chick-fil-A getting rid of waffle fries?
Staples like the Chick-fil-A Sandwich, waffle fries and the chicken nuggets aren’t going anywhere. However, there are a number of other favorites that were removed from Chick-fil-A menus across the country between 2016 and 2021.